There are two primary reasons fibromyalgia patients have problems with certain kinds of foods. The first of these is strictly related to the fact that your sensation threshold is greatly reduced. The second is that a prolonged activation of the fight-or-flight response can actually alter your body's ability to utilize, store and release carbohydrates. Vegetables that are part of the nightshade family of plants contain chemical alkaloids called solanine and nicotine. These can trigger pain in some people. (taken from the magazine Fibromyalgia and Chronic Pain)
neck,bone spurs pain started 04, back issues and fusion l4,l5 06~hardware removed.
good few yrs. 09 pain sharp, numbness feet,legs, diagnosed fibro, neurop. legs.lung issues.
daily goal do good thing for someone.